We are highlighting local this week with Tim Siebert from Citrus and Cane; originally from Australia, we go on the journey of where it all started, opening a bar in the pandemic and how he keeps his understated positivity throughout it all. Share a dram with the hospitality industry’s top global talents: bartenders, venue owners,[...]

Episode #152 – Tim Siebert, Citrus and Cane

We are highlighting local this week with Tim Siebert from Citrus and Cane; originally from Australia, we go on the journey of where it all started, opening a bar in the pandemic and how he keeps his understated positivity throughout it all.

Share a dram with the hospitality industry’s top global talents: bartenders, venue owners, distillers and industry aficionados. Shawn Soole has lived, breathed, and imbibed hospitality for decades. Now, he delves into the advice, opinions, and provocative stories that are helping to define the creative, culturally-necessary space of ‘modern hospitality’—covering topics from front-of-house service, to back-end business operations, and every inch between.

“Tales of the Cocktail” – Top 10 Best Broadcast or Podcast (2020).

New episodes posted every Tuesday and Friday.

Brought to you by www.soolehospitality.com

Soole Hospitality Concepts https://www.instagram.com/soolehospitalityconcepts/

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